Features
Off to India! This chai has a ginger, cinnamon and rooibos base and is refined with cocoa shells. Drank with milk and honey, it is an exotic classic drink of India. The golden shimmering tea has a delicate cocoa note and an intense spiciness. Chai is an unbeatable companion for dark chocolate cake or nougat desserts. As you know, you should give in to temptation from time to time!
Steep time in minutes: 7-10 / water temperature in ° C: 100
Ingredients
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ginger ground org.
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cinnamon Cassia org.
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fennel org.
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rooibos org.
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cacao pod org.
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cardamom org.
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cloves org.
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star anise org.
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cornflowers org